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2016 Sauvignon Blanc, Hopkins River Ranch

2016 Sauvignon Blanc, Hopkins River Ranch

Find out more about this sold out wine!
Silver Medal - SF Int'l Wine Competition

This Sauvignon Blanc is grown on Hopkins River Ranch along the Russian River. Paul and Austin became enamored with this varietal while working a harvest in New Zealand. They have been drawn to the crisp, clean, fruit-driven style from down under. This wine is fermented in stainless steel to focus on fresh flavors and crisp mouthfeel. Flavors and aromas of lemon verbena, guava and grapefruit with fresh flavors of honeydew melon, white peach and Meyer lemon in the finish. Paul and Austin could not be happier with their new release.

Production Notes

Fewer than 375 cases produced

AppellationRussian River Valley
VarietalSauvignon Blanc
Drinkable2017- 2020
Harvest Date2016-09-09