2018 Chardonnay, Hopkins River Ranch
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Sustainably farmed along the banks of the Russian River by the Hopkins family.
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Tasting Notes
Citrus, peach, honeysuckle, green apple, fig and toasted oak. Smooth mouthfeel with vanilla creme brûlée finish.
Production Notes
Cases Produced: 164
Winemaker Notes
3 tons harvested on Wednesday Sept 26th, 2018. Clone 809 & Clone 4. Whole cluster pressed and barrel fermented. Aged for 9 months in 50% new French oak before bottling.