2018 Viognier, Sonoma County
GOLD, 91 points - Orange County Fair
90 Points - Wine Spectator
GOLD - SF Chronicle
Check out fun images from our 2018 harvest!
Rich, smooth mouthfeel. Fruit driven, floral tropical, peach, nectarine.
The grapes for our Sonoma County Viognier are sourced from our estate vineyard, organically grown in Dry Creek Valley, as well as a hillside vineyard on Westside road, overlooking the Russian River. Our estate fruit is always intense with high acidity and flavors of tangerine and peach, while the Westside Road vineyard is more tropical with flavors of pineapple and passion-fruit. The combination of the two sources makes for a mélange of fruit and floral notes with a balanced acidity and soft mouth-feel.